Chef Jason Luke’s inspiration comes from his own family kitchen. Luke shares his creations with 7 Mile Kitchen where artisanal pizzas are wood-fired and are handcrafted with house-made dough. Indulge in signature toppings locally sourced in Carlsbad such as fennel sausage with caramelized Maui onions, marinated shrimp with pesto, or roasted wild mushrooms with a white truffle cream. No detail or flavor is left unexplored on Chef Jason Luke’s menu.
For unforgettable dinners and events, 7 Mile entices guests with fire pits, poolside terrace, and communal spaces for friends and family to gather. Coming with a large party? Reservations of 15 guests or more require special attention. Say hello to plan the perfect party at 7 Mile Kitchen Carlsbad.
Our Carlsbad restaurant sources from North County’s renowned EscoGelato. A San Diego County staple, EscoGelato makes their gelato fresh daily using the highest quality ingredients. Our gelato is decadent, creamy, and full of an explorative flavor profile. We feature both classic and a rotating seasonal variety – plus signature flavors for 7 Mile Kitchen exclusively. Described as “Italian ice cream,” gelato is not made from cream at all but from milk with lower fat content. With less air and less ice, gelato is also softer, denser, and tastes more fully.
At our Carlsbad restaurant, we don’t just do a few things better. We do them faster. Enjoy a quick meal with 7 Mile Grab + Go. Perfect for a quick, delicious lunch, or nourishing take-home meal for the family, order your favorite dishes for a quick and effortless pick up. Don’t forget your favorite coffee or gelato for dessert.